Rapini with garlic and hot peppers

Ingredients: • 1 bunch rapini, ends removed • ¼ cup water • 1 tablespoon olive oil • 2 cloves garlic, finely chopped • 1 tablespoon hot peppers in oil, chopped small • salt and pepper Directions: 1. Put water and rapini in a large pan, cover, and boil hard for 2 minutes. 2. Uncover and drain liquid. […]
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